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Slow cooked pork steaks with star anise ready to be slow cooked.
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Slow Cooked Pork Shoulder Steaks With Star Anise

Tender, fragrant slow cooked pork shoulder steaks with star anise, delicious served simply with rice, or used in a variety of different dishes including Salt & Chilli Pork.
Course Main Course, Side Dish, Snack, ingredient
Cuisine Chinese, Chinese Takeaway, British Chinese, Scottish Chinese
Keyword chinese takeaway, pork, pork shoulder, slow cook
Prep Time 5 minutes
Cook Time 1 hour 40 minutes
Total Time 1 hour 45 minutes
Servings 4 steaks

Equipment

  • 1 Soup Pot

Ingredients

  • 4 pork shoulder steaks around 700g total weight
  • 250 ml light chicken stock
  • 1 tablespoon hoisin sauce
  • 1 whole star anise
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon MSG

Instructions

  • In a pot, add 4 pork shoulder steaks, 250 ml light chicken stock, 1 tablespoon hoisin sauce, 1 whole star anise, 1/2 teaspoon sea salt and 1/2 teaspoon MSG. Bring to the boil, reduce the heat to low and cover with a lid.
  • Simmer the pork shoulder steaks for 1 hour 40 minutes.
  • Remove the cooked pork from the simmering stock. Serve as desired or set aside to cool completely for use in recipes.