Sweet and Sour Chicken Puri (Indian Takeaway Style)
Recreate a restaurant classic with this delicious Indian takeaway style sweet & sour chicken puri recipe. Two varieties of chicken puri are common on Scottish Indian restaurant and takeaway menus: hot (sometimes called Bombay style) and sweet and sour (sometimes called Punjabi style). In England, the same dish might be known as ‘chicken chaat puri’…