Kenny McGovern

Homemade Tortilla Chips

These crisp and crunchy homemade tortilla chips are a great way to make use of leftover soft corn tortillas. Sadly, despite a vast…

If you’ve read any of my books or know me at all, you’ll know that I’m a pretty big fan of salt &…

Beautiful golden yellow rice made fragrant with cumin, cardamom, cinnamon and more – this pilau rice is the perfect accompaniment to any curry…

These salt & chilli mozzarella sticks are so easy to make and so utterly delicious, you’ll never want to eat them any other…

Said to be named after the carrying pole (dan dan) street food vendors would carry their noodles and sauces tied to, this Chinese…

This Chinese takeaway style chicken noodle soup recipe is so simple, but can become as complex as you want it to be should…

If you’re a fan of a particularly well known Japanese food chain in the UK you might recognise this Firework Chicken. Savoury and…

Crispy, flaky, and soft all at the same time, puri (or poori) is a fried bread which puffs up beautifully when cooked. Despite…

This slight upgrade to standard salt & chilli chips uses a very light batter coating for the chips, adding yet another crispy layer…

This simple fresh salsa is also often called salsa fresca or salsa cruda. It takes just a few minutes to make and can…